[nostalgia] 101 Things We Don’t Miss‘Pickled eggs. In Wales, where pickled eggs are still a foodstuff of choice, they buy them with a bag of prawn cocktail crisps, then they scrunch the egg up in the crisps and eat the offending egg with a carapace of crisp around it, for flavour. If that doesn’t say all there is to say about how noxious the things are, I can’t think what does.’ [Guilty Secret: I love pickled eggs… here’s a recipe.]

101 Things We Don’t Miss: Pickled Eggs?!

This entry was posted on Monday, April 23rd, 2001 at 8:34 am and is filed under Food, Life.

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